Pumpkin Snickerdoodles, Bellingham Food Photographer

Growing up, I loved baking. That hasn’t really changed, although I have a little bit less patience when things don’t go my way. Plus, having to clean up your own kitchen vs. Mom’s kitchen is a little less motivating 😉 Nonetheless, baking is certainly a little stress relieving, creative break for me and something I…

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Frozen Berry Whip Recipe, Bellingham Food Photographer

How many of you have a stash of berries hiding out in your freezer from summer picking? This super simple recipe is a delicious way to enjoy your berries in a new way! You likely already have everything you need in your pantry! Ingredients: 2c. frozen berries of choice1/4c. unsweetened, canned coconut milk4tsp. lemon juice2T.…

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Tips to Making + Photographing the Fluffiest Beignets!

After traveling to New Orleans last September for the first time, I came home determined to figure out how to make the fluffiest beignets. Many attempts, cuss words and flour messes later and with the help of the very talented Ladycakes Kitchen, I finally have some tips to share with you on how to get…

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Fun + Easy Popcorn Ideas, Bellingham Food Photographer

My husband is a huge popcorn lover, so I’ve spent the last month or so playing around with some unique new popcorn flavors that are quick and easy to whip up. I had been looking for a new subject I could work on some lighting and styling techniques and these little kernels were exactly what…

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