Looking to try something new this year for the holidays!? Peanut brittle can seem a little daunting, but once you get the hang of the process, it’s pretty smooth sailing. We use this recipe, but add another 1/2 tsp of vanilla for more flavor. Here are some tips we’ve learned in the process to help…
These cookies were so easy to make and totally hit the spot. I have always loved the combination of chocolate and strawberries, but hadn’t thought of putting them together before! I found the original recipe here, but made a few tweaks that you can find below! Give it a try yourself- you’ll be happy you…
Carbonara is one of my absolute FAVORITE Italian dishes, which is convenient because it is really very simple to make. I picked up some fresh quail eggs from a local friend earlier this week and couldn’t wait to try this dish wish those adorable little eggs! Because when making this dish you typically mix everything…
These Oatmeal Cream Pies were the perfect treat and were especially fun to photograph. I loved the texture of these little cookies and they take me right back in time to the days of Little Debbie! I followed this super easy recipe from My Baking Addiction. Most all of the ingredients are things I normally…
My love affair with food photography started much longer ago than my portfolio represents, but it wasn’t until about 5 years ago that I really started learning the techniques and skills behind what it takes to be a good food photographer. I am nowhere near the end of my journey and that’s something I really…
Ryan and Eliza, owners of RADS Pepper Sauce, are a couple of local business gurus making hot sauce that will blow your mind. Based in Bellingham they specialize in barrel aged pepper sauce that is good one SO many different things. This session features their two most popular sauces and different ways they can be…
Cinco de Mayo is nearly here and you do NOT want to be stuck without a great margarita recipe. My husband and I have really gotten into these skinny margaritas with fresh squeezed juice. Check out the recipe below! “Skinny” Margarita Recipe 5 oz. Tequila 5 oz. Freshly squeezed citrus of your choice – we…
The Bellingham food scene has changed forever with the awesome addition of this new set of restaurants in town all focused on healthy, fresh eating made easy! M!X can be found downtown on Holly Street as well as in their newest location- Barkley Village! Their bowls of broths and salads feature globally inspired flavors and…
